I don’t know about you, but I had no idea flying fish could be eaten until that day a few months ago, when there was one on my plate:
How was it?
Honestly, it didn’t leave a great impression as I don’t remember exactly. However, I think I remember that it had too many bones and it was too much of a hassle to eat and in the end, not really worth it (too many bones for a pretty bland taste).
Oh well, if you don’t try, you won’t know, right?